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Showing 17–32 of 40 results
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Giant Freshwater Prawn – গলদা চিংড়ি – 500 gm (Medium)
Original price was: ₹400.00.₹350.00Current price is: ₹350.00.Add to cartSustainably farmed using mangrove aquaculture practices, Giant Freshwater Prawns from the Sundarbans are known for their large size, tender texture, and rich flavor. High in protein and nutrients, these prawns are perfect for grilling, curries, stews, and various seafood dishes. Enjoy premium quality prawns that support environmental sustainability.
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Giant Freshwater Prawn – গলদা চিংড়ি – 500 gm (Small)
Original price was: ₹350.00.₹300.00Current price is: ₹300.00.Add to cartSustainably farmed using mangrove aquaculture practices, Giant Freshwater Prawns from the Sundarbans are known for their large size, tender texture, and rich flavor. High in protein and nutrients, these prawns are perfect for grilling, curries, stews, and various seafood dishes. Enjoy premium quality prawns that support environmental sustainability.
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Gobindobhog rice/ গোবিন্দ ভোগ চাল – 500 grams
₹120.00Add to cartGobindobhog Rice from the Sundarban region is a premium variety known for its short grains, distinctive aroma, and delightful taste. Grown using chemical-free farming methods, this rice is a healthier and more sustainable choice. The fertile soil and pristine environment of the Sundarban delta contribute to its superior quality. Perfect for traditional dishes like khichuri, pulao, and payesh, Gobindobhog Rice offers an authentic and rich flavor experience. Enjoy the wholesome goodness and aromatic excellence of this naturally cultivated rice, ensuring every meal is both nutritious and delicious.
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Harina Shrimp / হরিনা চিংড়ি 500 gm
Original price was: ₹380.00.₹340.00Current price is: ₹340.00.Add to cartHarina Shrimp – From the Heart of the Sundarbans
Origin: Sundarbans Region
Description:
Experience the delicate flavor of Harina Shrimp, sustainably cultivated in the unique mangrove ecosystem of the Sundarbans using integrated mangrove aquaculture. This traditional, eco-conscious method nurtures both the shrimp and the surrounding environment, resulting in a product that is as responsible as it is delicious. Known for their tender texture and subtle, sweet flavor, Harina Shrimp are a favorite in light and flavorful dishes.
Key Features:
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Sustainably Farmed: Grown through integrated mangrove aquaculture, supporting biodiversity and preserving natural habitats.
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Naturally Mild Flavor: Soft texture and a clean, sweet taste that enhances a variety of dishes.
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Healthful Choice: Rich in protein and essential nutrients—ideal for balanced, nutritious meals.
Culinary Uses:
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Light Curries: Perfect for traditional recipes that highlight its natural sweetness.
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Stir-Fries & Sautés: Delicate enough for quick-cooked dishes that retain freshness and flavor.
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Seafood Platters: A refined addition to mixed seafood recipes or elegant appetizers.
Why Choose Harina Shrimp from the Sundarbans?
Opting for Harina Shrimp means choosing environmental sustainability, community livelihoods, and mangrove conservation. Grown without chemicals and in harmony with nature, these shrimp offer a clean and conscious seafood experience.
Storage:
Keep refrigerated or frozen to ensure freshness and quality.Customer Care:
We’re committed to delivering premium seafood. Reach out to our support team with any questions or feedback.
Naturally Nurtured. Responsibly Sourced.
Savor the pure, subtle taste of Harina Shrimp from the Sundarbans, and bring home a seafood product that’s good for you—and for the planet. -
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Hilsha(Big) / ইলিশ (700g-800g)
Original price was: ₹2,100.00.₹1,750.00Current price is: ₹1,750.00.Add to cartSourced from the pristine waters of the Sundarbans, Hilsa fish is celebrated for its exquisite flavor and tender texture. High in omega-3 fatty acids and nutrients, this fish is perfect for traditional Bengali dishes, grilling, frying, and curries. Enjoy premium, sustainably sourced Hilsa that embodies the essence of Bengali cuisine.
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Katla fish (Curry cut) – দেশী কাতলা 500gm
Original price was: ₹350.00.₹275.00Current price is: ₹275.00.Add to cartSavor the rich taste of Katla Fish (দেশী কাতলা) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Katla, a popular freshwater fish in Bengali cuisine, is celebrated for its robust flavor, firm texture, and nutrient-rich qualities. Perfect for a variety of traditional dishes, Katla Fish adds depth and authenticity to your meals.
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Whole Katla fish – দেশী কাতলা
Original price was: ₹450.00.₹400.00Current price is: ₹400.00.Add to cartSavor the rich taste of Katla Fish (দেশী কাতলা) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Katla, a popular freshwater fish in Bengali cuisine, is celebrated for its robust flavor, firm texture, and nutrient-rich qualities. Perfect for a variety of traditional dishes, Katla Fish adds depth and authenticity to your meals.
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Kolkata Bhetki (chillifish cut) / ভেটকি চিলি ফিস কাট 250gm
Original price was: ₹400.00.₹350.00Current price is: ₹350.00.Add to cartExperience the premium quality of Kolkata Bhetki (Chillifish Cut) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Bhetki, also known as Asian Sea Bass, is highly prized for its mild, sweet flavor and firm, flaky texture. This specially cut Chillifish cut is perfect for those who appreciate the versatility and quality of this beloved fish.
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Kolkata Bhetki (finger cut) / ভেটকি ফিঙ্গার কাট (250 Grams pack)
Original price was: ₹400.00.₹350.00Current price is: ₹350.00.Add to cartSavor the exceptional quality of Kolkata Bhetki (Finger Cut) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Bhetki, or Asian Sea Bass, is renowned for its mild, sweet flavor and firm, flaky texture. The Finger Cut offers convenient, bite-sized portions, perfect for a variety of dishes.
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Kolkata Bhetki (Paturi Cut) – ভেটকি পাতুরি 300gm
Original price was: ₹450.00.₹420.00Current price is: ₹420.00.Add to cartExperience the exquisite taste of Kolkata Bhetki (Paturi Cut) from Badabon Harvest, sourced from the pristine waters of the Sundarbans. Bhetki, also known as Asian sea bass, is a highly prized fish in Bengali cuisine, renowned for its delicate flavor and firm, flaky texture. The Paturi Cut showcases the fish’s premium quality and is ideal for traditional preparations.
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Mango Mustard Pickle আম কাসুন্দি আচার
₹160.00Add to cartMango Mustard Pickle is a bold and zesty delicacy made from hand-cut raw mangoes blended with pungent mustard paste, mustard oil, and traditional spices. Prepared by the women of Nibedita & Banopriya group led by Shuili Naiya & Sumitra Baidya, this pickle delivers the authentic punch of Bengal’s mustard heritage to every meal.
Features:
Made with raw mangoes, mustard paste, and local spices
Preservative-free, handcrafted in small batches
Perfect with rice, dal, or parathas
Farm Location: Kankandighi village, Mathurapur II block & Nalgara village, Patharpratima block, South 24 Parganas
Prepared by: Nibedita & Banopriya women’s group
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Mango Pickle আমের আচার
₹140.00Add to cartMango Pickle is a tangy-sweet delicacy made from hand-cut raw mangoes slow-cooked with jaggery and spices. Prepared using traditional recipes by the women of Nibedita & Banopriya group led by Shuili Naiya & Sumitra baidya, this pickle brings a perfect balance of flavor and nostalgia to every meal.
Features:
Made with jaggery and local spices
Preservative-free, handcrafted in small batches
Perfect with rice, paratha, or snacks
Farm Location: Kankandighi village, Mathurapur II block & Nalgara village,Patharpratima block, South 24 Parganas
Prepared by: Nibedita & Banopriya women’s group -
Masala Papad Made of urad & yellow lentil বিউলি ও মুগ ডালের মশলা পাঁপড় 200gm
Original price was: ₹125.00.₹100.00Current price is: ₹100.00.Add to cartMasala Papar is a handcrafted, sun-dried snack made from a wholesome blend of moong dal and urad dal. Prepared by rural artisans using traditional methods, this crispy delicacy is seasoned with natural spices for a savory, flavorful bite. Perfect as a side with meals or a standalone snack, it reflects the authentic taste and culinary heritage of Bengal.
Features:
Made from moong dal & urad dal
Hand-rolled and naturally sun-dried
Flavored with traditional spices, preservative-free
Farm Location: Nalgara BFIG, Raidighi Village, Mathurapur II Block
Artisanal: Prepared using traditional techniques by local women producers -
Mud Crab – কাঁকড়া
Original price was: ₹900.00.₹750.00Current price is: ₹750.00.Add to cartIndulge in the rich, succulent taste of Mud Crab (কাঁকড়া) from Badabon Harvest, sourced directly from the pristine and nutrient-rich waters of the Sundarbans. Known for its firm, sweet flesh and robust flavor, this delicacy is a favorite in Bengali cuisine and is cherished by seafood lovers worldwide.
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Black Bengal Goat Meat- দেশি খাসির মাংস 500gm
Original price was: ₹500.00.₹450.00Current price is: ₹450.00.Add to cartIndulge in the exquisite taste of Badabon Harvest’s Black Bengal Goat Meat, sourced from the resilient goats raised in the lush landscapes of the Sundarbans. Known for its tender texture and rich flavor, Black Bengal goat meat is a delicacy that stands out for its superior quality. Our goats are reared using traditional, free-range practices, ensuring meat that is both healthy and full of natural goodness.
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Mutton liver – খাসির মেটে (250 Gram Box)
Original price was: ₹250.00.₹225.00Current price is: ₹225.00.Add to cartDiscover the rich, flavorful taste of Mutton Liver (খাসির মেটে) from Badabon Harvest, sourced from responsibly raised livestock in the Sundarbans region. Mutton liver is a delicacy in Bengali cuisine, known for its tender texture and deep, savory flavor. This nutrient-rich organ meat is perfect for traditional dishes, offering a taste of authentic Bengali home-cooking.
